News
HAPPENINGS OF THE WEEK AHEAD
- Menu for Wednesday, February 22 - Rib Tips, Scalloped Potatoes, Baked Beans, Salad, Dessert, Rolls, Tea and Coffee
- Menu for Wednesday, Febraury 29 - Ham, Sweet Potatoes, Lima Beans, Salad, Dessert, Rolls, Tea and Coffee
- Business Meeting - Wednesday, February 22, 5:45 p.m., in Fellowship Hall
- Extended Care Workers for Sunday, February 26 - Dorothy Antrim and Ann Pettit
- Home Fellowship scheduled for Sunday evening February 26 has been rescheduled to Sunday, March 11, 5:00 p.m., at the home of Jim and Laura Purdie; bring soup/sandwiches/desserts and share a time of good food and fellowship. (This will be the day Daylight Savings Time begins so it will not get dark as early.)
- Season of Lent begins Wednesday, February 22; devotional books for this season are available in the Education Office, Family Foyer and Sanctuary Foyer. Books for children, youth and adults are available.